An apple dessert easier than pie, and Baldwin apples

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  AS A CERTIFIED nurse assistant, I have developed many close relationships with clients and their families. A good example is Esther, a recent widow in her early 90s. One …

A corporate giant slams New England apple growers

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JONAGOLD is one of the finest apples grown in New England. In taste tests, consumers rate it highly — as high as Honeycrisp in some cases. …

A Corail is a Pinova, an apple crostata is like a galette

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APPLE VARIETIES have a long tradition of having multiple names. Before it became Baldwin, the apple was known as Woodpecker, Butters, and Ball; Roxbury Russet …

A tale of two delicious apples

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THEY ARE BOTH mostly sweet, conical in shape, late-season apples. Their names are identical except for their predominant coloring. They began as chance seedlings, and …

Try Empires in Apple-Pear Cobbler with Cheddar

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WITH THE ARRIVAL of classic mid- to late-season apples like Cortland, Macoun, and McIntosh, and newcomers like Gala, Honeycrisp, and Mutsu, Empire can sometimes get …

Versatile Cortland a great choice for Apple Brownies

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MANY APPLES are described as “all purpose,” meaning that they are equally good eaten fresh, baked, cooked, or pressed into juice. But few can rival …

New England’s apple crop approaching its peak

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A BRIEF TOUR of Vermont orchards Monday shows how New England’s 2016 apple crop is shaping up. Mid-season varieties like Cortland, Honeycrisp, and McIntosh are …