Waldorf Salad

Author: Julia Child’s Joy of Cooking (1953)
Prep time:
Total time:
Ingredients
  • 1 c Cortland apples, diced
  • 1 c celery, diced
  • 1/2 c walnut or pecan meats
  • 1/2 c mayonnaise
Instructions
  1. Mix all ingredients. Serve immediately.

 

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