The Perfect Apple Brownie

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AFTER THUMBING THROUGH Linda Beaulieu’s excellent The New England Orchard Cookbook (Globe Pequot, 2016), a beautiful homage to the apple in recipes, stories, and photographs, …

Apple Rhapsody

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“A WORD OF CAUTION to those entering an apple orchard for the first time: the experience can be overwhelming. Apples are seductive; anyone who has ever …

An apple dessert easier than pie, and Baldwin apples

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  AS A CERTIFIED nurse assistant, I have developed many close relationships with clients and their families. A good example is Esther, a recent widow in her early 90s. One …

A corporate giant slams New England apple growers

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JONAGOLD is one of the finest apples grown in New England. In taste tests, consumers rate it highly — as high as Honeycrisp in some cases. …

A tale of two delicious apples

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THEY ARE BOTH mostly sweet, conical in shape, late-season apples. Their names are identical except for their predominant coloring. They began as chance seedlings, and …

Try Empires in Apple-Pear Cobbler with Cheddar

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WITH THE ARRIVAL of classic mid- to late-season apples like Cortland, Macoun, and McIntosh, and newcomers like Gala, Honeycrisp, and Mutsu, Empire can sometimes get …

Versatile Cortland a great choice for Apple Brownies

Russell Powell New England apple varieties, Recipes 2 Comments

MANY APPLES are described as “all purpose,” meaning that they are equally good eaten fresh, baked, cooked, or pressed into juice. But few can rival …