Louise's Apple Orange Salad

Prep time: 

Total time: 

Ingredients
  • 2 Cortland or other New England apples, cored and sliced thinly
  • 1 can (11 oz) mandarin oranges, drained
  • ½ c frozen orange juice concentrate
  • 4 c salad greens
  • ¼ c vegetable oil
  • salt and pepper
  • pecans, toasted and chopped
Instructions
  1. Combine apple slices with oranges and frozen concentrate.
  2. Before serving, toss with salad greens and oil, and season to taste.
  3. Sprinkle with toasted pecans.
 

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